In 100 g (Grams) of Tostada shells, corn there is 23.38 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tostada shells, corn.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Tostada shells, corn

Tostada shells, corn is a type of Baked Products. The most significant nutrients in Tostada shells, corn are listed below.

Water	3.32 g	3.32%
Energy (calorie)	474 kcal
Energy (joule)	1983 kJ
Protein	6.15 g	6.15%
Total lipid (fat)	23.38 g	23.38%
Ash	2.72 g	2.72%
Carbohydrate, by difference	64.43 g	64.43%
Fiber, total dietary	5.8 g	5.8%
Starch	55.4 g	55.4%
Calcium, Ca	76 mg	0.08%
Iron, Fe	1.53 mg
Magnesium, Mg	76 mg	0.08%
Phosphorus, P	203 mg	0.20%
Potassium, K	237 mg	0.24%
Sodium, Na	657 mg	0.66%
Zinc, Zn	1.23 mg
Copper, Cu	0.148 mg
Manganese, Mn	0.363 mg
Selenium, Se	2.2 µg
Thiamin	0.353 mg

Nutrients in Tostada shells, corn